All events require a reservation; contact ashley@thefairfieldinn.com or call 717-642-5410.

Jan 21, 6 pm; Dinner with Gen and Mrs. Lee; $39.95 plus tax; Highlighting Virginian Cuisine; Smithfield Ham Trio Appetizer; Brunswick Stew- Slow Simmered Tomato stew with Chicken, Pork, Lima Beans, Butter Beans, Corn, Okra, Onions, Celery and Herbs. Served with grilled Corn Bread; Dessert: Robert E. Lee Cake- A southern dessert classic.

Jan 28, 6 pm, Dinner with Mason Dixon survey presentation; enjoy our regular dinner theatre menu at a reduced price of $39.95 plus tax.

Feb 4th, 6 pm, Dinner with Sights and Sounds of Gettysburg with Licensed Battlefield Guide; regular dinner theatre menu at a reduced price of $39.95 plus tax.

Feb 14th, 5 pm until 9 pm, Special Valentine’s Dinner.  Join us for a special fixed price dinner for two. Just $99.95 for dinner for two including appetizer, entrée, and dessert. Entrée selections available include Rack of Lamb, Striped Bass, Shitake Crusted Filet Mignon, or Toasted Capellini.  We will also have available some items from our regular menu, to include our Famous Chicken and Biscuits, Roasted Prime Rib, Confederate Crab Cakes, and Pork Medallions.  Reservations recommended; call 717-642-5410 or email ashley@thefairfieldinn.com.

Feb 18: 6 pm, Dinner with Gen and Mrs Grant, $39.95 plus tax; Highlighting Grant’s Favorites; Cucumber Ribbon Salad; Marinated Flank Steak; Dessert Duet of Lemon Rice Pudding and Spiced Bourbon Chocolate Cake.