Dine at the Inn
To complement the Inn’s fine accommodations, there is the Mansion House Restaurant and Squire Miller’s Tavern serving a wide selection of classically prepared and artistically presented dishes. Our chef offers an imaginative menu of pastas, chicken, seafood, and mouth-watering steaks…plus wonderful specials at times. The restaurant opens onto a delightful front porch perfect for spring through autumn dining. Open log fires blaze in the hearths during the winter months. There is an inviting parlor for a quiet nightcap and a banquet salon for business meetings and exclusive receptions, luncheons and dinners. Beer, wine and spirits are available for purchase from our new drink menu.
Dinner– Every Friday & Saturday from 5 to 8 p.m.
We remain available for group reservations (thirty or more people) for any day and at any time.